We’re cruising our way through January, and our challenge to eat better has been testing our sweet tooth. But not to fear – Laura Houston from Some Thymes Paleo to the rescue! These delicious Almond Joy inspired black bean brownie bites will satisfy that sweet tooth and still help keep you eating well.
Try out this recipe and let us know what you think!
INGREDIENTS
1 can 14.5 OZ Organic Black beans
1 ½ tablespoons organic Coconut Oil
1 tablespoon almond butter
3 tablespoons Maple syrup
5 tablespoons Cacao Powder
1 teaspoon Vanilla Extract
½ cup almonds, pulsed until size of rice
1 teaspoon salt
Shredded coconut for rolling
INSTRUCTIONS
1. Place black beans, coconut oil, and almond butter in the bowl of a food processor fitted with the blade attachment. Process until smooth, about 1 minute.
2. Scrape down sides and add maple syrup, cacao, vanilla, and salt; process until incorporated
3. Scoop into a bowl- fold in almonds
4. Refrigerate 1 hour, or until firm
5. Roll mixture into tablespoon balls and set aside
6. Place coconut in a bowl and roll each ball, pressing the coconut slightly into each to make sure it really sticks
